المساعد الشخصي الرقمي

مشاهدة النسخة كاملة : Folic acid in flour 'would cut defects'



BECKHAM
18-12-2015, 08:56 AM
UK experts back a call for flour to be fortified with folic acid, which they say would have prevented around 2,000 cases of serious birth defects since 1998.

for more .... (http://www.bbc.co.uk/news/health-35122699#sa-ns_mchannel=rss&ns_source=PublicRSS20-sa)